Idade
3anos
Cor
País de origem Brasil
Taste
& Flavour
Mistura
50%
50%
Líquido
Farinha
Outro
Liber
desde 2021
Características
.
Sabor
Receita
Ingredientes iniciais
- 25% Wholemeal flour
- 25% White flour
- 50% Spring water
Ingredientes para alimentar
- 50% White flour
- 50% Spring water
1
50% Spring Water
50% White Flour
Remove the mother from fridge and equilibrate to room temperature, incorporate water and flour in the mother mass until get smooth.
50% White flour
50% Spring water
Método de trabalho
1
A mix between wholemeal and white flour with water.
25% Wholemeal flour
25% White flour
50% Spring water