Karışım
50%
50%
Sıvı
Un
Diğer
Valerie
2016 'dan beri
I grew up in San Francisco eating wonderful sourdough bread. My family moved to a Brisbane suburb in Australia where authentic sourdough was hard to find. I continued my sourdough journey when we moved to Singapore.
Özellikleri
It's a 100% hydration plain flour starter. It's has a nice sour aroma, very active from regular use.
Lezzet ve Tat
Tarif
Başlangıç malzemeleri
- 100% Water
- 100% Plain flour
Besleme malzemeleri
1
Çalışma yöntemi
1
Combine water and flour
100% Water
100% Plain flour