SLavko Gajevic recipe

SLavko Gajevic

Auckland, Nova Zelândia

Mistura

40%
50%
10%
Líquido Farinha Outro
SLavko Gajevic

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2018

Curiosity and my desire to enjoy a decent bread

Características

Young, stable, not acidic, active

Sabor

SLavko Gajevic jar shot
SLavko Gajevic rising shot

Receita

Ingredientes iniciais

  • 50g Wholemeal Wheat Flour
  • 200g White floure
  • 200g Water
  • 50g Sourdough starter

Ingredientes para alimentar

  • 50g Starter
  • 50g Wholemeal Wheat Flour
  • 200g White flour
  • 200g Water
1
50g Starter 50g Wholemeal Wheat Flour 200g White flour 200g Water

Método de trabalho

1
50g Wholemeal Wheat Flour 200g White floure 200g Water 50g Sourdough starter

Result

Bread, Pizza

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library