混合物
40%
50%
10%
流体
粉
其他
SLavko Gajevic
自2018以来
Curiosity and my desire to enjoy a decent bread
特性
Young, stable, not acidic, active
味道
配方
起始配料
- 50g Wholemeal Wheat Flour
- 200g White floure
- 200g Water
- 50g Sourdough starter
喂养配料
- 50g Starter
- 50g Wholemeal Wheat Flour
- 200g White flour
- 200g Water
1
50g Starter
50g Wholemeal Wheat Flour
200g White flour
200g Water
制作方法
1
50g Wholemeal Wheat Flour
200g White floure
200g Water
50g Sourdough starter