Età
7Anni
Colore
Paese di origine Paesi Bassi
Taste
& Flavour
Miscela
33%
33%
33%
Liquido
Farina
Altro
Tarwedesem
dal 2017
Want to go back to authentic baking (often in my woodfired oven)
Caratteristiche
Mild taste, great power. Love it!
Sapore e aroma
Ricetta
Ingredienti di partenza
- 100% T65
- 100% Starter
- 100% Water
Ingredienti per il rinfresco
- 100% T65
- 100% Starter
- 100% Water
1
Add water to the starter, dissolve, then add and mix flour. Don’t overmix.
100% T65
100% Starter
100% Water
Metodo di lavorazione
1
Add water to the starter, dissolve, then add and mix flour. Don’t overmix.
100% T65
100% Starter
100% Water
Result
Rustic bread
I bake virtually everything with sourdough, just replacing yeast by sourdough and add lots of time (and thusntaste!)