Età
4Anni
Colore
Paese di origine Canada
Taste
& Flavour
Miscela
Unknown
Liquido
Farina
Altro
Simon
dal 2020
Lack of yeast, home bound due to being high risk of covid. Appeal of cultivating a living organism.
Caratteristiche
Never disappoints, whether thicker or runnier, for a good boule. Will be trying new recipes with him as time comes, can update.
Sapore e aroma
Ricetta
Ingredienti di partenza
Ingredienti per il rinfresco
1
1/2 cup starter
1/2 cup spring water
1 cup minus one tbsp of all-purpose flour
Metodo di lavorazione
1
1/2 cup Robin Hood All-purpose flour; 1/2 cup spring water. A LOT of patience. Simon took almost three months to cultivate in warm, humid Alberta Canada summers.