Edad
12Años
Color
Country of origin Australia
sabor
& aroma
Mezcla
Unknown
Líquida
Harina
Otros
Starter
desde 2012
I enjoy baking, no other reason.
Características
It's just a sourdough starter, created from the mash technique in Reinhart's Whole Grain Bread.
gusto
Receta
Ingredientes de partida
ingredientes de alimentación
- 50g Mother starter
- 50g Water
- 75g Unbleached white bread flour
1
Take 50g mother starter.
add 50g water
add 75g unbleached white bread flour
Mix together
leave for 24hrs at room temperature (20C), use.
If not using immediately, place in refrigerator.
50g Mother starter
50g Water
75g Unbleached white bread flour
método de trabajo
1