Karışım
100%
Sıvı
Un
Diğer
Pet
2015 'dan beri
I've started baking sourdough 5 years ago just to add flavour to my breads and because of all the great bread bakers I have been following on The fresh loaf website.
Özellikleri
Quite mild sour flavour.
Lezzet ve Tat
Tarif
Başlangıç malzemeleri
- 100% Organic white wheat flour
Besleme malzemeleri
1
Use in daily baking 3/4 of the starter.
Add flour and water - no weighing of ingredients - just doing it by eye.
Çalışma yöntemi
1
18 months old starter called "Pet".
I've started it at the same time I've started my bakery in West London UK, called: October 26 - Artisan Bread and Pastry.
100% Organic white wheat flour