Age
9Years
Color
Country of origin Norway
Taste
& Flavour
Mixture
Unknown
Liquid
Flour
Other
Bear
Since 2016
I was curious:)
Characteristics
Sweet aroma, beautiful colour!
Taste & flavour
Recipe
Starting ingredients
Feeding ingredients
1
I feed my starter every day, sometimes I let it rest in the fridge.
Working method
1
Result
Bread
I do bake mostly breads. Both boules and panbread, occasionally I bake focaccia.
