Angela recipe

Angela

Onaizah, Saudi Arabia
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Age

6Years
Color

Country of origin Saudi Arabia

Taste
& Flavour

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Mixture

Unknown
Liquid Flour Other
Angela

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Since 2018

Characteristics

my starter make bubble and smells like alcohol it also float when put it in the water

Taste & flavour

Recipe

Starting ingredients

Feeding ingredients

1
I use whole wheat flour and room temperature water and the starter then mix all of them together

Working method

1
today I going to feed Angela at 8am 1:1:1 and then at 3pm I'm going to feed it again with same route and at 10pm I'm going to feed 1:4:4. the next I will feed it at 8pm 1:2:2 and then at 3pm 1:2:2 and at 10pm 1:5:5 the next day I will prepare my levain. I use a whole wheat for my starter and APF for my levain.

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