Возраст
5года
цвет
Страна происхождения Франция
Taste
& Flavour
Смесь
Unknown
жидкость
муку
Другой
Fernand
С 2019
Because I launched my professionnal activity of bakery
Характеристики
It is quite sweet in the smell and taste. Not acid
Вкус и аромат
Рецептура
Ингредиенты для стартера
Ингредиенты для обновления
1
Once My former jam pot is emptied after I used the sourdough For my batch of the day, but there is some left in the back of the pot : i put water and i turn with a spoon in order to dilute the sourdough on the water. Then I add as much flour as the quantity of water. It has to be soft but not liquid
Метод работы
1