혼합물
Unknown
액체(리퀴드)
밀가루
기타
Fernand
Since 2019
Because I launched my professionnal activity of bakery
특징
It is quite sweet in the smell and taste. Not acid
맛과 풍미
Recipe
Starting ingredients
Feeding ingredients
1
Once My former jam pot is emptied after I used the sourdough For my batch of the day, but there is some left in the back of the pot : i put water and i turn with a spoon in order to dilute the sourdough on the water. Then I add as much flour as the quantity of water. It has to be soft but not liquid
Working method
1