Mistura

37%
63%
Líquido Farinha Outro
Kirby

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2019

4 years ago I saw one on a baking show and wanted to try it and I have been doing it ever since. I mostly use it for pizza, pancakes and focaccia.

Características

Its a good starter if you don’t feed it after midnight.

Sabor

Kirby rising shot

Receita

Ingredientes iniciais

  • 100g Wholemeal Wheat Flour
  • 60g Water
  • 1tsp Honey

Ingredientes para alimentar

  • 100g Wholemeal Wheat Flour
  • 80g Water
1
feed once every day. Feed twice 8 hours apart before baking.
100g Wholemeal Wheat Flour 80g Water

Método de trabalho

1
A very bubbly starter. I tend to use it mostly for pizza and pancakes
100g Wholemeal Wheat Flour 60g Water 1tsp Honey

Result

Kirby  first overview
Kirby  second overview
Kirby  first slice
Kirby  second slice

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library