나이
5년
색
원산지 United States
맛과 풍미
혼합물
37%
63%
액체(리퀴드)
밀가루
기타
Kirby
2019 이후
4 years ago I saw one on a baking show and wanted to try it and I have been doing it ever since. I mostly use it for pizza, pancakes and focaccia.
특징
Its a good starter if you don’t feed it after midnight.
맛과 풍미
레시피
시작하는 원료
- 100g Wholemeal Wheat Flour
- 60g Water
- 1tsp Honey
먹이재료
- 100g Wholemeal Wheat Flour
- 80g Water
1
feed once every day. Feed twice 8 hours apart before baking.
100g Wholemeal Wheat Flour
80g Water
작업방식
1
A very bubbly starter. I tend to use it mostly for pizza and pancakes
100g Wholemeal Wheat Flour
60g Water
1tsp Honey
Result
