Idade
3anos
Cor
País de origem Países Baixos
Taste
& Flavour
Mistura
50%
50%
Líquido
Farinha
Outro
Guus
desde 2021
baked before but stopped. Then in January 2021 we started again, and with succes!
Características
It tastes really good. Not too sour, and not too wet inside. For us is perfect!
Sabor
Receita
Ingredientes iniciais
- 50% Rye flour
- 50% Luke warm
Ingredientes para alimentar
- 50% Rye flour
- 50% Water
1
Take out until I have 50 gr starter left, and then refill with 50 gr rye and 50 gr water
50% Rye flour
2
50% Water
Método de trabalho
1
the rye flour is from the mill.
50% Rye flour
50% Luke warm
Result
Sourdough Soft Rolls,
Soft rolls made of sourdough. Very tasty!