Kirby recipe

Kirby

Pleasant Grove, Estados Unidos
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Impressão

Idade

6anos
Cor

País de origem Estados Unidos

Taste
& Flavour

Ásia
Austrália
Antártica
África
Europa
América do Norte
América do Sul

no mundo

  • 3003 ЗАКВАСОК
  • 111 países
  • 2506 cidades

Mistura

37%
63%
Líquido Farinha Outro
Kirby

Preserve sua Fermentação Natural para o futuro

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desde 2019

4 years ago I saw one on a baking show and wanted to try it and I have been doing it ever since. I mostly use it for pizza, pancakes and focaccia.

Características

Its a good starter if you don’t feed it after midnight.

Sabor

Kirby rising shot

Receita

Ingredientes iniciais

  • 100g Wholemeal Wheat Flour
  • 60g Water
  • 1tsp Honey

Ingredientes para alimentar

  • 100g Wholemeal Wheat Flour
  • 80g Water
1
feed once every day. Feed twice 8 hours apart before baking.
100g Wholemeal Wheat Flour 80g Water

Método de trabalho

1
A very bubbly starter. I tend to use it mostly for pizza and pancakes
100g Wholemeal Wheat Flour 60g Water 1tsp Honey

Result

Kirby first overview
Kirby second overview
Kirby first slice
Kirby second slice

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library