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혼합물
Unknown
액체(리퀴드)
밀가루
기타
Tamdi
2015 이후
I wanted to go back to the roots to understand the essence of baking.
특징
Tamdi is a rather mild sourdough.
맛과 풍미

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레시피
시작하는 원료
먹이재료
- 400g Tamdi
- 300g Flour
- 100g Spelt flour
- 400g Water
1
Mix all ingredients
400g Tamdi
300g Flour
100g Spelt flour
400g Water
작업방식
1
Result
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