Miscela
50%
50%
Liquido
Farina
Altro
The British Crown
dal 2019
Baking healthy breads
Caratteristiche
I got this Starter from Mr. Nelson Mansfield from UK when he gave a training in our Academy in Kuwait 2019. the starter was 3 years old at that time. I'm still using it till today, the starter is very active whenever I prepare the leaven for the recipes.
Sapore e aroma
Ricetta
Ingredienti di partenza
- 50% Flour
- 50% Water
Ingredienti per il rinfresco
- 50% Flour
- 50% Water
1
I feed the starter once every two weeks or earlier if I'm going to bake.
50% Flour
50% Water
Metodo di lavorazione
1
I got this Starter from Mr. Nelson Mansfield from UK when he gave a training in our Academy in Kuwait 2019. the starter was 3 years old at that time. I'm still using it till today, the starter is very active whenever I prepare the leaven for the recipes.
50% Flour
50% Water