Miscela
100%
Liquido
Farina
Altro
Evaggeloi
dal 2019
My disappointment by a course that I follow for bread baking. Out instructor works at the Carrefour.
Caratteristiche
It looks heavy with small bubbles all over the starter. The smell is strong but the taste delightfully sour.
Sapore e aroma
Ricetta
Ingredienti di partenza
- 80% Tarwe flour
Ingredienti per il rinfresco
- tbsp Flour
1
Every 24h feed starter with 1 tbsp flour and 1 tbsp water 36* C.
tbsp Flour
Metodo di lavorazione
1
Mixed 100gr bio tarwe 80% meel with 170 ml tapped water filtered by Brita.
80% Tarwe flour