Mélange
Unknown
Liquide
Farine
Autres
Dough-ry
Depuis 2020
I had a of time on my hands because of the circuit breaker and I love projects. All the photos on IG looked amazing so I decided to try my hand at it. I’m still new at this but I can’t wait to gain more experience over the years.
Caractéristiques
She smells yeasty and warm. She started off a bit slow but patience won her over
Goût et saveur
Recette
Ingrédients de base
Ingrédients pour nourrir le levain
1
Leave 50g starter and add in 100g flour mix and 100 water.
In the evening, add in 1.5tbsp water and 2tbsp flour mix
Méthode de travail
1