年龄
未知年份
颜色
原产国 Belgium
Taste
& Flavour
混合物
50%
50%
流体
粉
其他
Ryette
自Unknown以来
特性
100% Rye starter 50% hydratatation. Floral and sweet notes. Lightly acidic when fermenting and heavy sour and aceton when hungry. Still young but with great potential.
味道
配方
起始配料
- 50% Rye flour
- 50% Buttermilk
- 50% Rye flour
- 50% Water
喂养配料
1
制作方法
1
Combine the 2 ingredients en let sit for a 24h at room temperature
50% Rye flour
50% Buttermilk
2
Add equal parts of flour and water to step one so you have 50% of step 1 and 50% step 2
50% Rye flour
50% Water