混合物
47%
52%
流体
粉
其他
No.1
自2019以来
特性
It' s not stiff nor liquid. It gets triple in size after fermenting. Tastes sweet and sour like a plum fruit.
味道
配方
起始配料
- 90g White wheat flour
- 10g Whole Rye Flour
- 90g Filtered water
喂养配料
1
First water, then adding and deluting starter, then adding mixed flour
制作方法
1
It made of white wheat and apercentage of whole rye flour and filtered water
90g White wheat flour
10g Whole Rye Flour
90g Filtered water