混合物
Unknown
流体
粉
其他
Giulia
自2020以来
baking enthousiast taking it to the next level
特性
Easy going,behaves well even when neglected . Responds quicky to become super active
味道
配方
起始配料
喂养配料
1
half weight in water, full weight in flour
制作方法
1
Lievito madre established from raisins, flour and water in 2020
Result
pizza
sourdough pizza, focaccia, italian bread including panettone for my restaurant