年龄
Less then a year
颜色
原产国 Italy
Taste
& Flavour
混合物
Unknown
流体
粉
其他
Foligno PG starter
自2024以来
I am diabetic. Better if I make my own. I have made bread, focaccia, cake and pasta. Helps to control my blood sugar. I share with my neighbors. They love it! I
特性
Warm and lovely flavor. Acidity has mellowed and the flavor and smell are very strong. My starter is a dark beige.
味道
配方
起始配料
喂养配料
- _none Bread flour
1
1/2 cup bread flour from my region in Italy
1/4 cup warm water. The water comes from mountain streams and contains minerals from the area.
_none Bread flour
制作方法
1
评论
I love sourdough!