混合物

100%
流体 其他
Deeg

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自2017以来

I love baking and fermenting. Using sourdough was the next step

特性

Blueberry smell Extremely resistant (sometimes I forget to feed it) Great for pizza and pancakes

味道

配方

起始配料

  • 50% Wheat
  • 50% Water

喂养配料

1
Adding the wheat and water

制作方法

1
3 year old sourdough. We received it from a colleague and he got his from a baker
50% Wheat 50% Water

Result

Delia Mensitieri

保存您的酸面团,以备将来使用。

Create your own Explore sourdough library