Mixture

53%
46%
Liquid Flour Other
Stella III

Preserve your sourdough for the future

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Since 2020

Sourdough is one of the simplest yet most difficult products you could ever attempt. So the rewards you get from being successful are what keep us trying again and again.

Characteristics

Stella's starter is comprised of rye and all purpose flours. Her dough is a unique blend of all purpose and whole wheat flours, as well as flax seeds and wildflower honey.

Taste & flavour

Recipe

Starting ingredients

  • 50g Rye
  • 50g All purpose
  • 115g Water

Feeding ingredients

  • 50g Rye
  • 50g All purpose
  • 115g Water
  • 75g Starter
1
50g Rye 50g All purpose 115g Water 75g Starter

Working method

1
50g Rye 50g All purpose 115g Water

Result

Bread

Crackers

Preserve your sourdough for the future

Create your own Explore sourdough library