Srđan recipe

Srđan

Ljubljana, Slovenia
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Perfect sourdough

Age

5Years
Color

Country of origin Slovenia

Taste
& Flavour

Asia
Australia
Antarctica
Africa
Europe
North America
South America

Sourdough
in the world

  • 3005 sourdoughs
  • 112 countries
  • 2502 cities

Mixture

50%
50%
Liquid Flour Other
Srđan

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Since 2019

Health benefits

Characteristics

Sour and sweet

Taste & flavour

Srđan top shot
Srđan jar shot
Srđan front shot

Recipe

Starting ingredients

  • 50g Water
  • 50g Rye

Feeding ingredients

  • 50g Water
  • 50g Rye
1
water and rye flour 50/50
50g Water 50g Rye

Working method

1
water and rye flour 50/50
50g Water 50g Rye

Result

Bread

Yummy bread
Srđan Bread first overview
Srđan Bread second overview
Srđan Bread first slice

Preserve your sourdough for the future

Create your own Explore sourdough library