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Mixture
50%
50%
Liquid
Flour
Other
redcat
Since 2015
curiosity .
Characteristics
nice sourdough, very tolerant with me...
Taste & flavour
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Recipe
Starting ingredients
- 50% Water
- 50% White flour
Feeding ingredients
1
after removing 200 gr for baking, I add 100 gr water and 100 gr flour.
after 3-4 hours I store it in the fridge
Working method
1
100 gr tap water
100 gr white flour
50% Water
50% White flour
Result
all kinds of breads
breads
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