나이
7년
색
원산지 Lebanon
맛과 풍미
혼합물
50%
50%
액체(리퀴드)
밀가루
기타
Lebanon
2017 이후
My passion for everything authentic and rustic and done the proper traditional way. In addition my love for eating bread and baking!
특징
The smell is very acidic. Very bubbly. Tangy and sourness.
맛과 풍미
레시피
시작하는 원료
- 50% Water
- 50% Flour mix
먹이재료
- 50g Flour mix
- 50g Water
1
Drop the flour mix and then the water.
I then mix them in with my fingers.
50g Flour mix
50g Water
작업방식
1
I created a flour mix to use for my starter that consists of 50% white flour type 65 and 50% whole wheat flour
50% Water
50% Flour mix