나이
9년
색
원산지 Belgium
맛과 풍미
혼합물
Unknown
액체(리퀴드)
밀가루
기타
Franky boy
2015 이후
Playing bread magician while offering great tasting bread to my family.
특징
Rich bread-alcoholic pallet with mild acid flavor. Notes of (burned) crust from the intens bake on the stone plate. My kids love this bread. The sourdough has been traveling in different continents with me and showed to be very resilient and patient with me.
맛과 풍미
레시피
시작하는 원료
- % Sourdough
먹이재료
- 35% Sourdough (from previous fermentation)
- 30% Flour white-wheat 50
- 35% Water
1
blend ingredients in a jar
35% Sourdough (from previous fermentation)
30% Flour white-wheat 50
35% Water
작업방식
1
starter on mixture of white & wheat flour (50/50)
% Sourdough
의견
Great initiative !!