완벽한 사워도우
혼합물
Unknown
액체(리퀴드)
밀가루
기타
Adam Levaine
2020 이후
I’ve made biga many times so i thought finally i would make acida
특징
It’s salty.
맛과 풍미
레시피
시작하는 원료
- tbsp Portuguese multigrain flour
- tbsp Multigrain flour & beer
먹이재료
- % Multigrain flour & water
1
Mix 2 tablespoons flour and 2 tablespoons water
% Multigrain flour & water
작업방식
1
Added Portuguese Multigrain Flour to bottled water
tbsp Portuguese multigrain flour
2
Added 2 tbspns Portuguese Multigrain Flour and San 2 tbspns San Miguel Light Beer
tbsp Multigrain flour & beer