I grew up in San Francisco eating wonderful sourdough bread. My family moved to a Brisbane suburb in Australia where authentic sourdough was hard to find. I continued my sourdough journey when we moved to Singapore.

특징

It's a 100% hydration plain flour starter. It's has a nice sour aroma, very active from regular use.

점도

맛과 풍미

레시피

시작하는 원료

100% Water
100% Plain flour

먹이재료

작업방식

Combine water and flour

100% Water 100% Plain flour

Result

Sourdough pancakes

Sourdough pizza

Sourdough focaccia

Sourdough pita bread

Sourdough bread

Preserve your sourdough for the future

Create your own Explore sourdough library