![Lévano recipe](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_levano_top.png?itok=pBsyUdoW)
Miscela
Unknown
Liquido
Farina
Altro
Lévano
dal 2015
Michel Pollan
Caratteristiche
foamy, lactic and gentle
Sapore e aroma
![Lévano top shot](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_levano_top.png?itok=pBsyUdoW)
Ricetta
Ingredienti di partenza
Ingredienti per il rinfresco
1
Metodo di lavorazione
1
Result
quinoa
mixed quinoa and wheat bread
![Lévano quinoa first overview](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_levano_quinoa_entirely.png?itok=yFdxj1yi)