Miscela
42%
57%
Liquido
Farina
Altro
June
dal 2013
I love baking and wanted to challenge myself
Caratteristiche
Temperamental mostly, but it never failed me yet!
Sapore e aroma
Ricetta
Ingredienti di partenza
- 0.5Cup Ap
- 0.5Cup Whole wheat
- 0.75Cup Filtered water
Ingredienti per il rinfresco
1
I take out as much as i need and then feed it.
Metodo di lavorazione
1
I feed my sourdough with filtered water and a mix of AP and whole wheat flour.
0.5Cup Ap
0.5Cup Whole wheat
0.75Cup Filtered water