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Unknown
Liquido
Farina
Altro
Bakerulewissour
dal 1961
Caratteristiche
Amazing flavor and textures created each time. Just enough sour to remind me of the get sourdoughs I grew up with in the Bay Area.
Sapore e aroma
Ricetta
Ingredienti di partenza
Ingredienti per il rinfresco
1
Metodo di lavorazione
1
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