Edad
33Años
Color
Country of origin Reino Unido
sabor
& aroma
Mezcla
Unknown
Líquida
Harina
Otros
Betty
desde 1991
A michellin inspector came to the kitchen I was working at, he said 'who made the bread, its the best I've tasted and that's saying something. You should open a bakery!' So I did.
Características
Sweet, light vinegar aroma, fresh berries, beer. I feed her and use her 24-48 hours later.
gusto
Receta
Ingredientes de partida
ingredientes de alimentación
1
método de trabajo
1
Result
100% White
White sourdough