![Mama recipe](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_mama_rising.png?itok=WfgZpuuQ)
Mischung
43%
44%
13%
Flüssigkeit
Mehl
Weitere
Mama
Bewahren Sie Ihren Sauerteig für die Zukunft auf
Kreieren Sie Ihren eigenen Sauerteig Entdecken Sie die Bibliothekseit 2013
I was already interested in and actively creating ferments like sauerkraut and kimchi, and sourdough was a natural extension of that.
Charakteristische Eigenschaften
My starter is 100% hydrated and is very pungent and billowy.
Geschmack und Aroma
![Mama top shot](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_mama_top_0.png?itok=SbauoFan)
![Mama jar shot](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_mama_top_0.png?itok=SbauoFan)
![Mama front shot](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_mama_top.png?itok=TGfbc560)
![Mama rising shot](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_mama_rising.png?itok=WfgZpuuQ)
Rezept
Zutaten für den Starter
- 100g Water
- 100g Ap flour
- 30g Starter
Zutaten für die Auffrischung
- 100g Water
- 100g Flour
- 30g Starter
1
I mix the starter and water together first to create a slurry, and then I add in the flour. Every other week I will add in either rye or whole wheat flour as well.
100g Water
100g Flour
30g Starter
Aufarbeitung
1
I mix the starter and water together first to create a slurry, and then I add in the flour. Every other week I will add in either rye or whole wheat flour as well.
100g Water
100g Ap flour
30g Starter
Ergebnis
Breads
![Mama Breads first overview](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_mama_breads_entirely.png?itok=jjHukwIj)
![Mama Breads second overview](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_mama_breads_entirely_second.png?itok=hUxzSdBZ)
![Mama Breads first slice](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_mama_breads_slice.png?itok=_29r6GHs)
![Mama Breads second slice](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/product/sourdough_mama_breads_slice_second.png?itok=M4NME6cu)
Kommentare
thank you!