混合物
50%
50%
流体
粉
其他
Sheikh from the Middle Yeast
自2022以来
Into making pizza and love the taste of sourdough while the quality in bakeries around here is lacking.
特性
Rough and tough with kaffiyeh on his head.
味道
配方
起始配料
- 25% Surfina
- 20% Semola
- 5% Marino 00
- 50% Water
喂养配料
- 25% Surfina bread flour
- 50% Water
- 25% Rye flour
1
Remove half of the starter to make bread sticks or flatbread and double the volume again with new ingrediënts.
25% Surfina bread flour
50% Water
25% Rye flour
制作方法
1
My first sourdough starter. Mix of regular bread flour, doppio zero flour and semola flour.
25% Surfina
20% Semola
5% Marino 00
50% Water