年龄
9年
颜色
原产国 United States
Taste
& Flavour
混合物
Unknown
流体
粉
其他
Alana's Delight
自2016以来
I love sourdough bread but cannot find any good bakeries nearby!.
特性
I use a whole rye flour as the "mother starter". I stays active for several days in the refrigerator! The smell ranges from very mild to very sour, depending on how long between feedings.
味道
配方
起始配料
喂养配料
1
Every 3-4 days, I discard half and add equal weight rye flour and filtered water.
制作方法
1
My starter has been Bob's Red Mill dark rye and filtered water, 50/50 by weight.
Result
