Assam recipe

Assam

CHERITON, United Kingdom
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完美的酸面团

年龄

10年
颜色

原产国 United Kingdom

Taste
& Flavour

亚洲
澳大利亚
南极洲
非洲
欧洲
北美洲
南美洲

全世界的酸面团

  • 3029 酸面团
  • 112 国家
  • 2519 城市

混合物

67%
17%
16%
流体 粉 其他
Assam

保存您的酸面团，以备将来使用。

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自2015以来

HEALTH REASONS.

特性

an easy to maintain yoghurt culture

味道

Assam top shot
Assam jar shot
Assam front shot
Assam rising shot

配方

起始配料

  • 3tbsp Yoghurt
  • 3tbsp Full fat milk
  • 33.3% 4th day with organic white flour
  • 33.3% Filtered tap water
  • 33.3% Starter

喂养配料

  • 33.3% Starter
  • 33.3% Filtered water
  • 33.3% White organic flour
1
Discard and then fed with equal parts of Organic high protein flour. Filtered tap water at room temperature and 100% high hydration starter.
33.3% Starter 33.3% Filtered water 33.3% White organic flour

制作方法

1
Made in July. Using 3 tablespoons of both 10% fat Greek yoghurt and full fat milk. 4th day onwards fed with equal parts flour, water and starter. Discarded at each feeding to keep 100% hydration. Starter ready to bake after 15 days
3tbsp Yoghurt 3tbsp Full fat milk 33.3% 4th day with organic white flour 33.3% Filtered tap water 33.3% Starter

Result

Assam sourdough starter

DELICIOUS BREAD, PASTA, PANCAKES, CREPES, DOG BISCUITS
Assam Assam sourdough starter first overview
Assam Assam sourdough starter second overview
Assam Assam sourdough starter first slice
Assam Assam sourdough starter second slice

保存您的酸面团，以备将来使用。

Create your own Explore sourdough library

评论

Sandy Worth

Thank you Karl for your help in recording my Sourdough very much appreciated