Perfect sourdough
Age
10Years
Color
Country of origin Canada
Taste
& Flavour
Mixture
50%
50%
Liquid
Flour
Other
Kenny
Since 2015
A friend suggested we try making starters in 2012. That was successful and yummy, but it died off a couple years later. Kenny was born in 2015 when I decided to restart the baking.
Characteristics
Kenny gets angry if he doesn't get fed every 12 hours. You can only skip 1 feeding without him pouting. He will tolerate the fridge for a week at a time, but you have to bring him back and feed him a few times before putting him back in the fridge.
Taste & flavour
Recipe
Starting ingredients
- 50% All purpose flour
- 50% Water
Feeding ingredients
- 50% Flour
- 50% Water
1
Mix equal weights of flour and water in a bowl. Add to starter and mix. Kenny gets a field trip about every week into a bowl so I can wash his jar.
50% Flour
50% Water
Working method
1
Kenny was born in March of 2015, with all purpose flour and water.
50% All purpose flour
50% Water
Result
English Muffins
English muffins
Bread
Round loaf, rustic.
