I read about it in a BBC magazine and was fascinated. The fascination is still there after many years
Nice taste, not sour, but a subtile hint of sourdough; a loaf full of taste. FLuffy but strong texture.
Taste & flavour
Add water and flour for a stiff starter
Light, fluffy, nutty, fruity
Every day bread that is simple yet tasteful. People around me love it and friends call it Christina-bread ;-)
Interesting shaped breads
Fougasses and couronnes are my favorite!