Age
1Year
Color
Country of origin United States
Taste
& Flavour
Mixture
94%
6%
Liquid
Flour
Other
ElsieDart
Since 2023
Health reasons beneficial’s of eating fermented foods
Characteristics
Depending on the weather and the temperature of my kitchen, my starter bubbles up pretty well and is very active. I just got my oven fixed today and I am excited to try out a new very hydrated sourdough recipe.
Taste & flavour
Recipe
Starting ingredients
- 1Cup King arthur bread flour
- 2tbsp Organic rye
- 1Cup Filtered water
Feeding ingredients
1
Working method
1
I feed my starter every evening before I go to bed I give ElsieDart, 1c King Arthur bread, flour and 1 tablespoon organic rye, flour, usually I do a one to one ratio with flour and water but depending on the humidity in the air, I’ll just put enough water in with Elsie that gives the starter, a pancake, consistency type of dough.
1Cup King arthur bread flour
2tbsp Organic rye
1Cup Filtered water
Result
