Audrey Two recipe

Audrey Two

Chandler, United States
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Age

12Years
Color

Country of origin United States

Taste
& Flavour

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Mixture

Unknown
Liquid Flour Other
Audrey Two

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Since 2013

Anthony Bourdain's book Kitchen Confidential.

Characteristics

I live in the desert so my starter has adapted to the harsh conditions. It's 100% hydration so I keep it in the fridge so it will remain consistent. It changes with the flour I use. Right now I'm using whole Turkey Red that is grown locally and King Arthur bread flour.

Taste & flavour

Audrey Two top shot
Audrey Two jar shot

Recipe

Starting ingredients

  • g 100
  • g 100
  • g 200
  • g 25

Feeding ingredients

1
See above

Working method

1
Turkey Red whole wheat from BKW Farms
g 100
2
King Arthur Bread flour
g 100
3
Tap water
g 200
4
old starter
g 25

Result

Bread

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