Massa mãe perfeita

Mistura

50%
50%
Líquido Farinha Outro
Sourpuff Fairy

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2014

I love all things fermented and I have an aversion to the taste of commercially yeasted breads.

Características

Loves to be feed with rye only. Smells of fruity alcohol when ripe.

Sabor

Sourpuff Fairy top shot
Sourpuff Fairy jar shot
Sourpuff Fairy front shot
Sourpuff Fairy rising shot

Receita

Ingredientes iniciais

  • 20g Water
  • 20g Rye

Ingredientes para alimentar

  • 100% Rye
  • 100% Water
1
Discard 2/3 of the sourdough and I feed 1/3 medium rye flour and 1/3 water
100% Rye 100% Water

Método de trabalho

1
Water
20g Water
2
I add 20g of medium rye flour and stir everything until it becomes pasty
20g Rye

Result

Bread

Cranberry with 20% organic fresh milled wheat
Sourpuff Fairy Bread first overview
Sourpuff Fairy Bread second overview
Sourpuff Fairy Bread first slice
Sourpuff Fairy Bread second slice

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

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