Mistura

100%
Líquido Farinha Outro
Loretta

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde Unknown

I can’t tolerate normal breads so I have sourdough a try and do very well with it so I bake everything with sourdough.

Características

The person I got it from says it’s 900 years old.

Sabor

Receita

Ingredientes iniciais

  • 100% Organic king arthur bread flour

Ingredientes para alimentar

1

Método de trabalho

1
In the morning I feed it by sight and feed it filtered water and flour and if I am going to be baking with it I feed it again that night.
100% Organic king arthur bread flour

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library