Idade
4anos
Cor
País de origem Estados Unidos
Taste
& Flavour
Mistura
Unknown
Líquido
Farinha
Outro
Go-go
desde 2020
I've always wanted to try it and the pandemic seemed like a good time to try
Características
She is mild in flavor with good strength. She produces nice loaves of bread from a simple boules to cinnamon raisin bread and honey oatmeal loaves
Sabor
Receita
Ingredientes iniciais
Ingredientes para alimentar
1
I usually take it from the refrigerator and let it sit for 2-3 hours before I feed her. She us usually bubbling and passes the float test about 3 hours later.
Método de trabalho
1
My starter is 100% hydration fed with organic all purpose flour
Result
No knead sourdough
Simple boule
Comentários
Gogo has been a great starter and produced many wonderful breads for our family and friends