Mistura

50%
50%
Líquido Farinha Outro
Alvalade_Lisbon_PT

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2019

bought a loaf of sourdough and got hooked up, also because i have a background on biotech and i am keen on biotech related hobbies

Características

nice smell and texture. still quite young though

Sabor

Receita

Ingredientes iniciais

  • 30g Organic whole wheat and rey
  • 30g Water bottled

Ingredientes para alimentar

  • 30g Organic whole wheat and rye
  • 30g Water
1
30g Organic whole wheat and rye
2
30g Water

Método de trabalho

1
30g Organic whole wheat and rey
2
30g Water bottled

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library