![Abital (Bang Bang Bakery) recipe](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/default/avatar_sourdough2.jpg?itok=KoL3bPM2)
Mistura
50%
50%
Líquido
Farinha
Outro
Abital (Bang Bang Bakery)
desde 2017
Health reasons.
Características
Fruity, wheaty aroma and low acidity, with lactic notes more prominent
Sabor
Receita
Ingredientes iniciais
- 100% Medium rye
- 100% Water
Ingredientes para alimentar
- 100% Wholemeal Wheat Flour
- 60% Water
1
100% Wholemeal Wheat Flour
60% Water
Método de trabalho
1
100% Medium rye
100% Water