![Centeno PDK recipe](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_centeno_pdk_top.png?itok=zqFOeATu)
Mixture
100%
Liquid
Flour
Other
Centeno PDK
Since 2021
Characteristics
Tiene un sabor ácido, color oscuro y bastante actividad.
Taste & flavour
![Centeno PDK top shot](https://thequestforsourdough.com/sites/default/files/styles/sourdough_detail_preview/public/sourdough/shots/sourdough_centeno_pdk_top.png?itok=zqFOeATu)
Recipe
Starting ingredients
- 30g Masa madre t80
Feeding ingredients
- 150g Harina de centeno 100% integral
- 150g Água
1
Se alimenta en una proporción de 1:3 (1 parte de masa madre por 3 de agua y 3 de harina)
150g Harina de centeno 100% integral
150g Água
Working method
1
Masa madre activa de harina semi integral T80
30g Masa madre t80